The manufacturer of young barley grass powder tells you that highland barley is a genus of graminaceous barley, which is a variety of barley and is often eaten by Tibetans. Mainly distributed in Tibet, Qinghai, Ganzi and Aba Tibetan Autonomous Prefectures in Sichuan Province, Gannan Tibetan Autonomous Prefecture in Gansu Province, and parts of Yunnan and Guizhou.

Highland barley, also known as naked barley, can be divided into two-rowed barley, four-rowed naked barley and six-rowed naked barley according to the number of edges. The young barley grass powder manufacturer tells you that our country is mainly dominated by four-rowed naked barley and six-rowed naked barley. Among them, Tibet mainly cultivates six-rowed naked barley, while Qinghai mainly cultivates four-rowed naked barley. The properties of naked barley with different edges are also slightly different.
The young barley grass powder manufacturer tells you that highland barley is a very important plateau cereal crop, with strong cold resistance, short growth period, high yield and early maturity, and wide adaptability. Highland barley is a particularly cold-resistant crop, and it is the main food crop in the alpine agricultural area of ​​the Qinghai-Tibet Plateau, where it is once a year. Young barley grass powder manufacturers tell you that in local high-altitude alpine regions above 4,500 meters above sea level, in the depths of vast grasslands, naked barley is the only crop that can mature normally, and is an important food crop grown in valleys and lake basins.